Over the Labor Day Weekend I took one look at the fresh blueberries at the farmer’s market and I knew I had to make a pie. The berries jumbo-sized, sweet and ripe with flavor. Later that day, while searching for my favorite Pate Brisée recipe, I came across another wonderful recipe in the Silver Palate Cookbook, Blueberry Pie with Cinnamon Lattice Crust.
Creating pretty flower arrangements yourself is easy. Gather inspiration from your local farmer’s market, garden or grocery store — sometimes simple is best.