Linguine with fresh clams is always impressive, but in fact comes together in less than 30 minutes. Linguine with fresh clams is a meal I made for my husband when we were first dating. I think it was our third date when I made this winner at my apartment. A little wine, fresh bread, fresh […]
A quick and easy way to make sheet-pan salmon for the family – it comes out delicious every time. Every weekend I work on the posts and watch cooking shows. A few months ago there was an episode of The Kitchen that focused on easy family friendly dinners that could be made in less than […]
Purple Carrot provides a wonderful source of vegan recipe inspiration. One of my favorite activities is looking up vegan recipes and also turning non-vegan recipes into plant-based meals — “veganizing” them. There are a lot of recipe ideas from vegan chefs, bloggers and YouTube channels. However, I Purple Carrot provides a wonderful source of recipe […]
For a vegan, green pasta seems perfectly normal. Does green pasta sound yucky? Does it mean that you add a few drops of food coloring to your pasta water? Not at all. For a vegan, green pasta seems perfectly normal. In the post from Heated recommended by Mark Bittman, I was fascinated by these approaches […]
